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Seaweed Of Death From Hana

Palythoa toxica

The most toxic coral on the reef, native only to Hawaii.

Seaweed Of Death From Hana
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© (c) D. Torres-Pulliza, some rights reserved (CC BY-NC) · CC-BY NC

About

Endemic to the Hawaiian Islands, Palythoa toxica holds a remarkable and sobering distinction in the coral world. It is the source of palytoxin, one of the most potent naturally occurring toxins known to science. This sessile zoanthid lives in tropical reef environments around Hawaii and is found nowhere else in the wild, making it a genuinely rare and regionally significant species. In appearance it resembles other members of the Palythoa genus, forming colonial mats of polyps in moderate light and flow conditions. That similarity to more common zoanthids is actually part of what makes this species so important to discuss honestly. Palytoxin is present in many Palythoa relatives to varying degrees, and hobbyists keeping any zoanthids should already be aware of safe handling practices. Gloves, eye protection, no boiling or fragging in enclosed spaces. With P. toxica specifically, that caution deserves extra emphasis. As a sessile colonial coral it is otherwise not particularly demanding to keep, and reef-safe with standard caveats. But the human health risk is real and well documented. If you're keeping this species, treat every frag session and tank cleaning session with the same respect you'd give a hazardous material.

Frequently asked questions

What water parameters does the Seaweed Of Death From Hana need?
The Seaweed Of Death From Hana does best with a temperature of 72–82°F, a pH of 8–8.4.
What does the Seaweed Of Death From Hana eat?
The Seaweed Of Death From Hana is a filter feeder. It eats tiny particles suspended in the water and usually needs target feeding in a home tank.
Is the Seaweed Of Death From Hana reef safe?
The Seaweed Of Death From Hana is generally considered reef safe.